Restaurants - Tel Aviv

The place is characterized by a classic concept with European touches, which combines elegance with comfort. When you enter, the atmosphere immediately reminds you of a small corner of Europe, with white tablecloths spread out on the tables and attention to the small details that create a special atmosphere. The calm music playing in the background adds to the pleasant and intimate entertainment experience. The location in Neve Tzedek, one of the most beautiful and special areas in Tel Aviv, adds additional value and connects history and culture with contemporaneity and comfort. | Our menu is special thanks to its simplicity and its ability to suit everyone's taste. We keep a simple line, don't get fancy, and let everyone feel comfortable with the dishes. In addition, the menu changes frequently with new specials that offer variety and surprises. Everyone can enjoy them.

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Zorik is a neighborhood, friendly and colorful cafe founded in the north of Tel Aviv. When we opened Zorik in 2004, the fox (known as Gal) was the shift manager, the cook, and the waiter and to this day he hangs out here convinced he is still a cook shift and a waiter. By the way, he knows the names of all the residents of the neighborhood who sit in the cafe. Hit him. really. In short you are welcome to drop by for a vacation, sit down, chat, have a good breakfast, drink a cup of coffee, enjoy homemade stews, fresh salads, natural juices and enjoy a pleasant, homely atmosphere and staff that has already become a family. Come, waiting for you at home. Mazel Tov! In 2019, Zurik gave birth to a sweet and young grandson in Neot Afeka A.

Ontôpo is pleased to be a sponsor of the 10th Israel Restaurant Conference, taking place on Monday, March 31st at the David Intercontinental Hotel in Tel Aviv. Note: Ontôpo customers have a 50% discount code on registration (first 100 registrants)

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Italian restaurant, Italian cocktail bar and full of wine

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If you love meat and want to break the routine with an experiential evening - we have prepared an unforgettable carnivorous surprise for you. The butcher and chef Amit Kitai host the meat master - Chef Tal Darlichman, with years of experience and expertise in grilling and smoking, for an evening that is all about meat. Throughout the evening you will get to taste extraordinary cuts that you don't see every day, in special styles and flavors. During the evening the chefs will share with you their extensive knowledge of meats and tell you what is behind each cut. The meal includes ten meat dishes, dessert and free soft drinks - beer and wine. The cost of the meal is 380 NIS per guest.

Fun dining restaurant by chef Adar Lotan. A place to disconnect from reality for a few hours, drink wine with a light dish or sit down to a bottle and a complete meal.

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A food bar with an Italian flavor led by chef Shahar Ben Galim with a spectacular design that offers a precise entertainment experience alongside a unique Italian sharing menu.

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The new place in Nachalat Binyamin. Two floors, three spaces and a lively street. Each space specializes in its field, a seasonal food bar overseen by Alon Peled and Aviv Cohen, a colorful cocktail bar run by Yuval Sofer and Dan Kreitzer, and on the top floor a stylish wine bar run by Shmulik Koltan and Yonatan Rotenberg, with a private balcony overlooking the Binyamin estate, which is closed to vehicle traffic every evening. All you have to do is choose which space to sit and enjoy them all together.

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ROVA A is a trip to the districts of Chef Avitar Malka. Originally from the A neighborhood of Ashdod, the restaurant tells its story and emphasizes the experience of the chef returning to the regions of his childhood, with a modern interpretation and an emphasis on fresh fish, coal and influences from all the countries of the Mediterranean. The restaurant is located in the legendary Alkonin Hotel - the first hotel in Tel Aviv to be rebuilt in 2019.

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Butchery de Bariloche is an upscale Argentenian steakhouse in the Northern part of Tel Aviv. We bring the unique atmosphere and flavors of the small and beautiful town of Bariloche, Argentina. Our beautiful space was designed to allow cozy and warm surrounding, and enjoy the cool vibe with drinks and pleasant music. We offer a wide variety of fine, dry-aged meats and steaks from our butcher shop. Our chefs designed a sophisticated menu of starters and sides to accompany the steaks. We have a full bar with alcoholic beverages, hand-crafted cocktails, beer on tap, and comprehensive wine list.

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