Our sushi bar restaurant offers a culinary experience with authentic flavors, each dish on the menu is from the freshest ingredients. You enjoy a wide variety of sushi, each served according to the strict Japanese tradition, and in a special and elegant atmosphere.

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Chatuchak's lunch menu is served Sunday through Thursday between 12:00-17:45 and offers a rich and varied menu as well as unlimited white rice side dishes and refreshing Thai tea at the expense of each diner.

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Namos restaurant is located in the marina in Herzliya Pituach. The yachts moored in the marina can be seen from the restaurant's balcony and dock. Every visit to the restaurant feels like being in a trendy resort town abroad, the colorful crowd of tourists, businessmen and other connoisseurs also add to the atmosphere. Namos has been known for years as a sushi restaurant of international quality, in addition the restaurant serves fresh lobsters and oysters and a variety of fresh fish: tuna, salmon, Locust, sea bass, bream, sea bass, black cod and all seafood. The kitchen also produces a selection of special and fresh Japanese and Asian salads. For meat lovers, the restaurant serves aged steaks made from fresh, local beef.

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The Kami Asian restaurant landed in Ra'anana. Just like its name, Kami Restaurant prefers to lead a long trip in the Far East, stop at its most beautiful and tastiest points, and move on depending on the mood, and the level of appetite. Without rigid definitions or anchors that bind you to one place, with a meal that is an open invitation and an open passport. The pan-Asian restaurant takes the best of all worlds, and the best of all cuisines, and brings it all to one space in Ra'anana - street food from Thailand and deep-flavored dishes from India, mythological Japanese dishes and colorful bowls from Vietnam. The journey has begun, you are invited to join the table, eat and fall in love...

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Somewhere in the early 90's was a restaurateur Avi Shavit dream: to bring the famous aromas and flavors of the Far East to the heart of Herzliya. Concept huge success, and soon became Restaurant China Class center a major attraction among residents Sharon and the environment

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The Kyoto restaurant, which brought the news of Japanese cuisine to Israel, is one of the best known and oldest Japanese restaurants. Kyoto creates a unique fusion between the characteristics of Japanese cuisine, and the special taste of Mediterranean cuisine. The wonderful and unusual combination of cultures, flavors, originality and colors, positions it among the leading restaurants in Israel. Kyoto has an experienced, skilled and high-quality team that has accompanied the restaurant for many years and has before its eyes to create a perfect experience for the customer.

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Sushi Bar Bazel in a new location – with a kosher, thoughtful and surprising menu: quality sushi, fish, meats, vegetable dishes and colorful cocktails in an elegant bar. An Asian experience with an Israeli touch.

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In a small neighborhood in Gan Haim you will find BEGOPA (Korean - "I'm hungry"), a Korean home restaurant of Taejin Kim-Doron. Tagine takes the guests on a Korean culinary journey, where they will taste 8 of the most authentic Korean dishes. Tagine explains about the Korean dishes she serves, and shares her life story that makes the dining experience more special and unifying.The price of the meal will be NIS 500 per guest.

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an Asian restaurant that will take you to a crazy culinary journey on the continent of Asia without a flight, here in Ra’anana

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Asian Deli is an Asian restaurant in Hod HaSharon that brings the essence and spirit of authentic Asian cooking to the local community. Just like the best restaurants in the Far East, we use only high-quality, fresh ingredients and serve traditional dishes prepared by chefs who specialize in Asian cuisine. The menu is diverse and features a wide range of Asian dishes: noodles, sushi, soups, bao buns, curries, and more. You’ll find a variety of meat, chicken, fish, and seafood options — as well as plenty of dishes for vegetarians, vegans, and those avoiding gluten.

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