Par Derriere
In celebration of Shavuot, Par Derriere is hosting a festive pop-up on Friday, May 30, with Ofer Ben Natan's traveling bakery. Throughout the morning, you can enjoy cheesecakes, pastries, croissants, and more.
Shtsupak
Shchopak Restaurant opens a holiday table on the eve of Shavuot, June 1, with a meal full of fresh fish, plenty of wines and a good atmosphere
Bicicletta
Bicicleta's brunch awaits you on Shavuot on Sunday and Monday, June 1-2 and will be served between 12:00-16:00 with a selection of dishes perfect for the holiday.
Meshek Brazilay
An organic vegan restaurant, established in 2002 on the family farm of the Barzilai family in Farm to Table style, today in a green corner in the magical Neve Tzedek in the heart of Tel Aviv, the love for plants remains, the raw materials are carefully selected, change according to the seasons and are based on local produce. You are welcome to stay with us for a meal or a drink at the bar in a warm atmosphere and lots of love.
Gocha Dizengoff
Celebrating Shavuot at Gocha Dizengoff from Friday to Monday, May 30-June 2 with a special festive menu, plenty of cheeses, seafood and fish, excellent Israeli wines, a Tel Aviv atmosphere and holiday energy.
Pastel
Pastel is collaborating with Jacobs Farm for a Shavuot celebration on Thursday-Saturday, May 28-31, and will offer a menu throughout the weekend that celebrates the produce of the land, alongside gin-based cocktails.
Sheraton Grand
On Sunday, June 1, the Sheraton Grand will serve a rich and unforgettable Shavuot dinner starting at 7:00 PM. The menu includes fresh salads, cheeses, fish, pizzas, pastas and festive desserts for 600 NIS per guest.