Restaurants - Hod Hasharon

Greco Hod Hasharon is waiting for you with their version of Happy Hour - Opa Hour! Sunday through Wednesday, between 5:00 PM and 8:00 PM, you can make a reservation and enjoy happy hour dishes for NIS 38 and drinks for NIS 28-38.

Janesse Wine Bar is a corner wine bar located in the heart of Hod Hasharon, and provides a multi-sensory experience in a magical atmosphere of southern France. We offer a variety of quality wines, which can be opened by the glass, so that everyone can enjoy a unique tasting at very accessible prices. Our location includes pleasant outdoor seating under stoves, allowing you to enjoy a warm and inviting atmosphere in all seasons.Our light food menu includes locally produced dishes that complement the wine experience and are adapted for full enjoyment. At Janesse, your enjoyment is our first priority, and we invite you to come and experience our magic!

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A modern brasserie open for lunch and dinner with a rich menu based on fresh, seasonal ingredients, alongside a business menu and a specials menu. In the center of the restaurant is a New York-style bar with a rich menu of cocktails, wine and alcohol.

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Welcome to Alexa! The cafe and wine bar you must know An excellent sandwich menu, sweet and savory pastries alongside our fine coffee blend In the evening the atmosphere turns into a happy wine bar and the menu accordingly Cheese and cold cuts plates, pizzas, bruschettas, amazing salad plates and a variety of special bar dishes. We are waiting for you

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Meshek Roeim

Shepherd's farm - deli by day, wine bar by night. A unique place in the heart of Hod Hasharon, family-run, that combines a love for wine, people and cheeses with an extraordinary entertainment experience. During the day you will find a rich deli with a huge selection of cheeses, wines and selected delicacies from around the world. As evening falls, the deli turns into an intimate and pampering wine bar, where you can enjoy bottomless wine - independent pouring from a wide variety of over 35 selected types of wines from around the world: red, white, rosé and sparkling. You can taste, open and feel the wine in a personal and relaxed way, without limitation. Along with the wines, you will enjoy a rich and varied menu, perfect to accompany the experience. Come enjoy unlimited free wine! On Tuesdays - NIS 55 only And on Wednesdays, Thursdays and Saturdays - NIS 65. The atmosphere is pleasant, the concept is unique, and the experience is unforgettable. waiting for you

Cafes

Kids menu

Gluten free option

Vegetarian option

Italian

We invite you to relax with family and friends, enjoy a rich Italian menu with plenty of delicious dishes, soak up the pastoral atmosphere, relax and experience all the good we have to offer. For reservations of 13 diners or more, please contact us by phone.

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Our beef burgers are crafted from carefully selected local Holstein and Simmental beef, a blend of fresh and aged cuts ground daily on-site. Since opening our butcher shop, we've been dedicated to producing the finest quality hamburgers available. We ensure this by using the highest quality beef and employing meticulous aging methods that guarantee a rich umami experience. Our beef is sourced directly from local farms, allowing us complete control over every aspect of our burgers, from origin to plate. We select Holstein and Simmental breeds and age them for a minimum of 21 days to enhance texture and flavor. Combined with our house-made sauces, crafted with care on-site, our burgers are truly a culinary delight.

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Artisanal modern Italian cuisine. Our menu emphasizes the local making of dough, the use of fresh raw materials, cooking methods and unique human processes that create doughs and dishes with a delicate and distinct texture. In our patisserie you can find classic Italian desserts alongside desserts from the new Italian cuisine. You can enrich the meal with our unique wine menu and colorful cocktails.

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Italian

Pizza

Vegetarian option

Chow Regazzi! Yes, that's us. The guys who went on a journey of several months in Naples in search of the perfect pizza. It took hundreds of tastings and dozens of visits to the greatest experts until we felt ready and returned to Israel with the perfect recipe. Dough that rises 72 hours in advance and then goes into a hot Italian oven at 450 degrees heat with shreds of real mozzarella and a secret tomato sauce that is passed down from generation to generation in the land of the boot. Since that trip to Naples in 2020, we managed to establish Regatzi Petah Tikva - a unique Neapolitan pizza bar that everyone knows and now we decided to take it to the next level and provide a new experience... Welcome to our new home in the most magical location of Hod Hasharon! Our menu is built from a real Italian hierarchy... starting with the small dishes that are fun to order, Fresh handmade pastas to the crazy pizzas that will blow your %&^ And what do you drink? An Italian spritz or Chianti Classico that combines perfectly with the dough! In short, let's eat... because we can dig about it for hours.

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The Chop Chop restaurant is a unique place, based on two food truck carts that together make up a concept that is loved by the Israeli audience - the perfect combination between alcohol and meat. The meats are prepared in a smokehouse in a particularly gentle process, with a combination of special flavors such as woods and secret spices that we concocted days ago. The dishes are perfect for those in a hurry who are looking for a good and crispy parana baked in a stone oven, with good meat that all the flavors slide and are absorbed in the parana.

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