Artisanal modern Italian cuisine. Our menu emphasizes the local making of dough, the use of fresh raw materials, cooking methods and unique human processes that create doughs and dishes with a delicate and distinct texture. In our patisserie you can find classic Italian desserts alongside desserts from the new Italian cuisine. You can enrich the meal with our unique wine menu and colorful cocktails.
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"Ella & Tamar" – a delicatessen in the morning and a wine bar in the evening, owned by Chef Shahar Dvach, located at 49 Shenkin Street in the center of Givatayim. At Ela & Tamar, you can enjoy a brunch menu, sandwiches, and salads. In the evening, the place is perfect for sipping wine, with white tablecloths, lit candles, pleasant music, and a wide selection of wines at fair and reasonable prices, by the glass or bottle. The menu features dishes specially paired with wine, including pastas, pizzas, fine fish, various bruschettas, and more. The atmosphere is local, enjoyable, and fun, making it ideal for any kind of date.
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