Events

Ontopo's events team will help you find the place for your next event from various restaurants, private rooms, wineries, and entertainment venues. How does It work? The team will be able to collect for you the most relevant price offers for the event you asked for. The offers will be sent centrally to you, and all that remains is to contact the chosen place and close an unforgettable event!

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On the pool floor of the Tel Aviv Hilton Hotel, facing the view of the Mediterranean Sea, the Daria restaurant brings the culinary story of the Silk Road in a modern interpretation. The menu is based on a connection between the Far East and the Mediterranean using local and high-quality ingredients, different cooking methods and flavors from both worlds that come together on the plate. The private room is suitable for family events and business events, the private room is suitable for groups of up to 30 diners at one large table, up to 40 diners at separate tables. In the private room there is a screen and a projector that connects to the computer as well as a separate audio system.

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Looking for a venue for an intimate event but with a real wow? At DOT Restaurant, located in a beautifully preserved building in the heart of Neve Tzedek, we know how to celebrate – in an elegant atmosphere, with exquisite food and heartfelt service. We host up to 80 guests – birthdays, family gatherings, launches, small weddings, and anything else you want to make unforgettable! A projector is available for rent at an additional cost – please let us know in advance. A DJ can be booked for your event at an additional cost – please let us know in advance. We can’t wait to celebrate with you!

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MAREE is the perfect place for your event A luxurious rooftop on the roof of the VERT hotel located on the coastline in Netanya. MAREE offers a cosmopolitan entertainment experience that combines haute cuisine with a breathtaking panoramic view, from which the sea can be seen from all sides. We will make sure to build the most suitable event for you according to the high standards we have set for ourselves. Whether an intimate toast or a social event.

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Celebrating a meaningful moment? Looking for an intimate and extraordinary venue? Hosting clients, holding a board meeting, or launching a new product? At a, the restaurant by Chef Yuval Ben Neriah, a refined experience awaits — one that blends precision, beauty, and flavor. With elegantly designed spaces, a curated chef’s menu, and meticulous service, we offer everything you need to turn any occasion into an unforgettable event. An elegant atmosphere, professional service, and a menu crafted by Chef Yuval Ben Neriah come together to create a business hospitality experience of the highest standard. We tailor each event to your needs. All you have to do is choose the reason to celebrate. | On Sundays, events for 50-130 guests can be held in the full restaurant space.

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Lonel is a brasserie (culinary bar) under the direction of Chef Yinon Elal, which combines techniques from French cuisine with flavors and influences from the Yemenite and Jerusalem cuisine on which the chef grew up as a child. The place is located in West Florentin in the new projects with the aim of bringing a new culinary line to the Tel Aviv neighborhood. Starting at nine thirty every evening, the volume in the place rises and the atmosphere becomes freer, and on Tuesdays and Thursdays, Israeli and Mediterranean music is played, so alongside the alcohol and delicious food, the dancing begins. Chef Yinon and the restaurant team have specialized in all types of events for the past five years and together with you we can build the perfect event for you.

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A sharing menu that consists of Mediterranean/Levantine cuisine that includes appetizers, starters, mains, desserts, soft and hot drinks. Minimum of 12 guests.

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Benny the Fisherman Rishon LeTsiyon continues the legacy with all the goodness the great sea has to offer, alongside premium cuts of meat, children's dishes and sweet desserts. The menu is kosher (without certificate)

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We invite you to relax with your family and friends, enjoy a rich Italian menu with plenty of delicious dishes, soak up the pastoral atmosphere, relax and experience all the goodness we have to offer. Here you can savor good food and a unique pastoral atmosphere in front of the magical garden. The service team responds to every request of the guests, and takes care to pamper the celebrants, and leave them with good memories of the event. We will be happy to welcome you and build together the event of your dreams.

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We must let go of the life we have planned, so as to accept the one that is waiting for us.

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Greenhouse is a café-bistro, first established in 2004 at Shilat, next to the Wendy Greenhouse (hence it’s name). In 2015 we moved to the exciting new center at Reut. The place is finely decorated in order to provide a modern and pleasant atmosphere. Our kitchen serves a simple but updated menu, that is based on high quality ingredients The atmosphere, and the menus, in Greenhouse café change through the day. In the morning we serve a variety of delicious and fresh breakfasts. You can also enjoy a great cup of coffee with home- made pastry. On Lunch time you can find affordable business meals, and in the evening the place become a modern bistro bar with romantic atmosphere and suitable music played in the background, where you can have a fine dining with friends or family, or just drink a good glass of wine. We make all the efforts to provide our customers with a good and pleasant service experience. In order to do so attention is given to every detail, to make sure that each order is finely and accurately served and tasted.

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POUPÉE can host large events, with seating areas designed in a circular manner to create closeness between all event guests. All types of events are held there - parties, birthdays and corporate events with varied and personalized menus.

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Hamikdas - A kosher chef restaurant that focuses on local meat and is located in Petah Tikva. The restaurant is located in Petah Tikva and combines urban design with Japanese thinking and delicate jazz music, focuses on the passion of cooking and food which makes the menu change on a regular basis depending on the inspiration and raw materials that our chef Liran Blue and his staff get to work with.

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The iconic chef's restaurant, one of the beloved and established culinary institutions in Tel Aviv, by Chef Sharon Cohen, has been renewed and moved after two decades to the new bustling district on Montefiore Street. At the center of the beautiful restaurant stands a central bar with an open crudo kitchen, next to it a wine room with hundreds of labels and two aquariums that serve as a habitat for the freshest seafood. There is a green backyard, a private room that is a versatile living room, and a host of other innovations by the kick-ass chef. A perfect new home for Shila's generous haute cuisine, which continues to be meticulous and wrapped in an atmosphere of happy entertainment at the same time.

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In the heart of the Noga complex, in a large and secret garden, is the Tel Aviv establishment "Par Dreyer", a wine bar and restaurant that offers its guests a combination of carefully selected wine, a variety of Mediterranean food, a magical atmosphere and a selection of pleasant spaces that will allow you to disconnect from the world and enjoy an event customized just for you . The restaurant has different rooms such as the wine room (adjacent to the wine refrigerator) and is suitable for intimate events, the private pergola with its own courtyard which is suitable for events of up to 40 guests, and the restaurant courtyard which can accommodate up to 200 guests

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Grazia Bistro invites you to celebrate your exciting and joyful events in the green heart of Kibbutz HaOgen. The venue has plenty of parking, accessibility and fresh air. The food at the event is served in abundance in the center of the table with various dishes of your choice.

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A few meters from the waves of the breathtaking Mediterranean Sea, in a warm and pleasant atmosphere, we will host the perfect event, with a picturesque and clean setting, suitable for any concept and design that comes to mind: a birthday celebration with all your loved ones, a Bar/Bat Mitzvah with beach activities for children, weddings with the sunset in the background or any other reason for a party with an exceptional level of personal service and fine food. The place offers a wide, rich and varied menu, from different world cuisines: a selection of house salads, fresh fish dishes and the juicy steaks. We will custom the menu according to the demands and needs of every event in particular.

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Let's celebrate your event at the VIP floor of La Vaca Luca! Events for up to 40 people, complete separation, option for a custom menu, Media system with a projector, Rich variety of dishes, options for vegetarians and vegans.

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The event experience at Villa Mare TLV embodies all the knowledge and experience of the Villa Mare team. The building offers a variety of accommodation options for 10 to 120 people, of different character and guarantees an unforgettable event in front of Tel Aviv's waterfront. The event menus are adapted to the restaurant's cuisine: Mediterranean cuisine, with wonderful dishes of seafood, risotto, pastas, fish, alongside a limited number of dishes from the cuisines of Ukraine and the Black Sea, on which the chef and owner Alexander Droz grew up - all of them exquisitely handmade on site. The events team of Villa Mare TLV, provide personal and professional support while formulating a personal menu for each event and produce for you an unforgettable event and hospitality experience.

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Event hosting at the American-style barbecue and smoked meat restaurant. Slow cooking and roasting in a charcoal oven and smokehouse, combined with an advanced kitchen that allow us to serve particularly juicy chunks with a delicate and tender texture that are cooked for up to 72 hours.

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A Japanese chef's kitchen which offers a range of dishes that are tailor-made for a full dinner or dinner, paired with special cocktails by the mixologist Or Assoulin, which creates a special and enjoyable dining experience. Late at night, the GOAT changes to a small mini-club as the lights go down and the music rises, making the GOAT the perfect departure option that combines good food, atmosphere and dancing.

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The events at Baba Yaga Restaurant are special concept events that include a rich and impressive menu, a bar with alcoholic beverages from the best brands, a pleasant attitude, and a special menu that is suitable for brunch as well as an evening event.

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The demand of the traditional audience for quality places of entertainment that combine a young, colorful atmosphere and work with fresh raw materials. Brought us to the conclusion that Tel Aviv is thirsty for a trendy Tel Aviv kosher restaurant. The menu is varied and colorful, adapting itself to the young character of the restaurant. Aside from a fish-laden sushi bar, you can enjoy soups like ramen and quattio, tasting authentic Tafniaki dishes alongside classic noodle dishes.

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A quality entertainment place with a colorful atmosphere, working with fresh ingredients and a varied menu. The events are held indoors or outdoors surrounding a a long table.

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For us you are like family and with family we celebrate joys. We offer our VIP room for a private, intimate and elegant celebration for up to 14-20 guests.

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An event in the most central location in Tel Aviv, with a custom menu built for the client. A cocktail menu built by the mixologists in Tel Aviv and a crazy atmosphere for your next event. Create your unforgettable event in our space.

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Between the mountains of Jerusalem and green fields, in front of a breathtaking view, lies Chef Rashta's restaurant. The restaurant is located in Ein Rafa (10 km from the city of Jerusalem) and offers real and authentic Arabic food that pays respect to the local ingredients and the culinary roots of the village and the entire region and offers a seasonal and delicious experience - from the farm to the plate. The meaning of the name "Rashta" is a traditional lentil and noodle dish on which the restaurant's chef, Renam Barhum, grew up, and he prepares the updated menu and the dishes in it inspired by the local produce and with love for the agricultural fields that surround the restaurant.

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Reviva the second floor, a unique event space, designed and elegant with food menus based on seasonal cuisine with quality raw materials. A pampering culinary experience that takes the guests, if only for a few hours, to another place and time. The "Raviva Vasilia" brand and years of experience made it possible to implement a meticulous event space, a private and quiet place with a minimalist design and soft colors, every element of which was carefully selected. No detail is taken for granted, neither in the hospitality nor in the refined and precise dishes. Here you will find a lighted balcony with potted plants growing everywhere, glass and transparency with an urban atmosphere, in our opinion this is the winning combination. The place is available for small private and business events up to 120 guests, intimate weddings, family bar mitzvahs, birthdays, alliances, company events, launches, conferences, toasts and various celebration scores. Get in touch and we will build an event for you that matches your needs and budget.

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