🍕 Ragazzi – Petah Tikva with the Taste of Naples The first to bring authentic Neapolitan pizza to the area! With 72-hour dough fermentation, flour imported from Naples, and carefully selected ingredients straight from Italy, every bite feels like a southern stroll through the streets of Naples. Here you’ll also find handmade pastas, a rich alcohol bar, and a warm Italian atmosphere you won’t forget. Come enjoy great food, good music, and a true Italian smile. Ragazzi – Italy starts here.
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At Bleeker Bakery in Petah Tikva, we offer you a free cocktail with your main course order from Sunday to Thursday, between 3:00 PM and 6:00 PM, so you can complete your meal in the best possible way.
A Kiryat Ono restaurant brought to you by the team behind Jones in Tel Aviv, featuring a music lounge and cocktail bar at 13 Zvulun Street, Tel Aviv. The space is designed in a unique and precise style, and sitting in the lounge or at the bar is an unforgettable experience.
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Bobo is a kosher (Badatz Beit Yosef) Italian restaurant in a window that offers fresh pastas, pizzas and other classic Italian dishes with a modern twist.
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Manuel Hachshara restaurant, does a lot of respect for Italian cuisine. With wonderful and invested dishes, cordial service from the staff and a high-level designed space with an open and lively kitchen at its heart - we guarantee that every meal will become a celebration. Food that will remind you of your trip to Rome The pastas, fish, vegetables and herbs that come to our kitchen are so fresh that you can feel it all over again with every bite. This is how we make sure our food is made from the best raw materials. In our chef's menu, the selection is varied and rich, where you will find a variety of starters that are fun to snack on alongside Italian and authentic classics, excellent pizzas with original toppings, fresh fish and plenty of excellent desserts.
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The JOYA D'EATALIA restaurant is part of the EATALIA Italian culinary complex that offers Italian entertainment on all levels. The restaurant is a kosher Italian restaurant located under the direction of Chef Kobi Becher. Quality and fresh dishes from the Italian kitchen.
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Our cheerful Italian restaurant has already become an institution. Back in 2015, we dreamed of cooking in an open kitchen with no shortcuts: kneading our pizzas and rolling our pastas by hand, cooking our own limoncello, and whipping fresh mascarpone. In our wine room, over 100 bottles we’ve collected over the past decade await you. We offer a weekday lunch menu and our legendary breakfast buffet every Friday, Saturday, and holiday. Ciao!
Our cheerful Italian restaurant has already become an institution. Back in 2015, we dreamed of cooking in an open kitchen with no shortcuts: kneading our pizzas and rolling our pastas by hand, cooking our own limoncello, and whipping fresh mascarpone. In our wine room, over 100 bottles we’ve collected over the past decade await you. We offer a weekday lunch menu and our legendary breakfast buffet every Friday, Saturday, and holiday. Ciao!
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A unique culinary complex in Israel that draws inspiration from the provinces of Italy in a variety of areas concentrated in approximately 2000 square meters containing on the ground floor a cafe that includes a terrace for a piazza and a cheese and wine deli and on the second floor you will find an Italian dairy restaurant, vegetables and accessories for the home, a fast culinary space of fresh pastas and meat straight to the plate as well as pizzas And a fish restaurant - everything is kosher!
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Triola Brasserie is a restaurant with Italian food and meats that are aged on site. The place was ranked as one of the ten best Italian restaurants (in the Haaretz newspaper) and includes a rich menu that includes cuts of meat that are aged on site, fresh pastas, fish and vegan dishes. Events can be held in the restaurant's private room. Events for up to 70 guests can be hosted. Free parking for restaurant guest
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