Greek restaurant in the Sharon area

Greek Tavern by Chef Guy Peretz, offers an authentic Greek atmosphere that combines precise cuisine, fine alcohol and exclusive design. Take a little break for yourself, and come experience Mykonos here in Israel. The hospitality experience begins with a pampering chef's meal, precise cocktails and a luxurious wine menu. After the meal, the Greek party will begin - the best Greek singers will lift the atmosphere and make the evening unforgettable. The Greek party happens with us every evening and also on Friday at noon. A variety of private and business events can be held in the restaurant.

Greco takes the Festival of Lights to the regions of ancient Greece with a special Hanukkah menu that includes a selection of pancakes and other dishes fried in Greek olive oil, as well as a number of special winter drinks.

Meat

Mediterranean

Greek

Fish

The charm of the Limani Bistro restaurant can be felt already at the entrance to the port of Caesarea. Limani Restaurant, a “port” in Greek, is located at the foot of a 2000-year-old Crusader fortress, overlooking a spectacular view and surrounded by the sea. These are accompanied by a fine menu, a playlist chosen with much attention and adapted to the character of the place, courteous and meticulous service and a family atmosphere. The restaurant's menu includes classic bistro dishes originating from the Mediterranean basin: fish and seafood dishes, dishes with a Greek, French, Italian and Spanish flavor, and of course Israeli. The dishes are made from fresh ingredients, lots of attention and love.

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Greco Hod Hasharon, the happy restaurant in town offers a real Greek tavern experience. An open tavern kitchen that serves the best classic Greek dishes and a souvlaki and gyros kitchen just like in Athens and Thessaloniki

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